restaurant sanitation scores charlotte nc
Employee observed handling cell phone and went began straining ice out of raw shrimp. Contact Environmental Health 980-314-1620 Send an Email Key Initiatives Work and Performance Plan Observed no written procedure for croque sandwiches and eggs held on TPHC. Its their sanitation score. 99.0. Powered by Hazel Analytics. Even though the Charlotte regions restaurant selection continues to grow, so does our population, and somerestaurants aretaking advantage of this growing customer base by letting their health standards slide. The Durham Joins Together to Save Lives (DJT) Task Force. Observed raw salmon not on menu still available without consumer advisory. Health grades at the following restaurants drop to a B: Santa Fe Mexican Restaurant, 5111 Central Ave 88 . Learn about the public health inspections for restaurants in Davidson County. Please look at the time stamp on the story to see when it was last updated. The restaurant's sanitation history going back to 2012 can be viewed via this shortened URL: . Observed containers of cooked chicken, grill onion and peppers, pico, slice tomatoes trying to cool in WIC from a day before, temperature above 41F. Scored 87 (B) on 5/12/2022 (rescored to 95.50 (A) on 5/27/2022), 4400 CENTRAL AVE, Charlotte NC 28205 See temperature chart. Observed food handler at the cookline opening the reach in cooler a few times and grabbing cut tomatoes and then plating a cooked omelette then folding the omelette with their gloved hand, observed this a couple times. Observed no time written for croque sandwiches. Charlotte woman was locked in room for 5 days before police shooting, report shows, Novant to take over two hospital systems near Charlotte in a $320 million deal. Opioid, Substance Use, And Addiction Services +. 8140 Providence Rd Charlotte NC 28277. Observed raw, frozen oysters in the shell, being thawed and used with multiple tags stored inside of one box. Observed cucumbers and employee coffee dumped in handsink and utensils stored in handsink in tortilleria area. Observed chicken not meeting cooling parameters in walk-in freezer. Observed employee crack a raw, shell egg with gloved hand and then handle ready to eat items and plates. Charlotte, NC scored a terrible 86.50 B during a November 5, 2020 health and safety sanitation inspection. Observed raw burgers in freezer outside of a package. No manager present at establishment during inspection. To prevent this in your restaurant, and achieve high scores, you should ensure every employee has to go through a food handling course. June 22, 2022 9:00 AM Mecklenburg County's Environmental Health Division conducts nearly 13,000 restaurant health inspections every year. Charlotte, NC 69 Charlotte, NC . 1 - Restaurant: Residential Care and Local Confinement: Select Rules: County: Mecklenburg : NC Department of Environmental Health: Website: Inspection: of 3: 25 Items / Page: Inspection Date Final Score Grade Inspector ID; . Observed PIC with expired food protection certification. Our main purpose is to ensure that food service operators are following proper procedures to minimize the risk of dining patrons becoming ill. Fried chicken, cornbread and cake what brings you back to this Charlotte restaurant. Mecklenburg . Of those restaurants, one received a "B" health grade and one a "C": Mi Tierrita, 1125 E. Sugar Creek . Observed used scrub pads, utensils, and food residue at hand wash sinks. Observed no soap provided at hand washing sink behind front counter. Observed foods such as pooled eggs in two locations, beef in two locations, and cooked chicken also above temperature threshold of 41F. Observed employees not washing hands before engaging in food preparation. I'm so happy to see futo buta on here. The third, excruciating and last time ever I visited this place was about 3 weeks ago. Observed 2 dirty glasses stored in bar hand sink. Takes Reservations. Observed several pans and lexan lids stored as clean with food debris. Can opener blade also had visible multi-day buildup on it. 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. Observed a mop stored in front of hand sink at beginning of inspection. Any restaurant that is lower than a 93 should be closed until they can get everything back to the right satisfaction, Comment on: Tuesday, September 10th, 2019. Observed reach in unit closest to grill with ambient air of 46F and holding TCS items above 41F. If youd like to monitor health scores or do a quick search for a restaurant youre about to eat at, check outNorth Carolinashealth inspection databasehere. Inspection records from Mecklenburg Countys Environmental Health Division are available on its Food and Facilities Inspections Site, where the public can review scores of their favorite Charlotte-area eateries. The score of 78 that the North Carolina Department of Public Health gave that Franklin Street grease palace, a number I can recall because it was also the grade on my Sociology final, would now be accompanied by a big bold "C," the scarlet . 25+ restaurants. Observed cart blocking the handsink on the cook line. Observed food employee spread out RTE wings in plastic bin with bare hands. Interior ice machine was noted with a build-up of residue. No vomiting/diarrhea cleanup procedure available on site to handle occurrences. Observed stainless steel cleaner directly beside tomatoes. This is an archived article and the information in the article may be outdated. Observed paper towel dispenser in poor repair/EHS unable to dispense paper towels at front hand sink. Observed employees wearing gloves to do tasks not involving food preparation and not washing hands and changing gloves before engaging in food preparation tasks. Observed one half pan stored as clean with food build up. Observed container of chicken uncovered in reach-in freezer. Even though the Charlotte regions restaurant selection continues to grow, so does our population, and somerestaurants aretaking advantage of this growing customer base by letting their health standards slide. Observed no managerial control over risk factors in kitchen. If this would have happened back then, someone would have been fired. Main content starts here, tab to start navigating. Observed rehydrated garlic sitting next to grill at 82F. Lunch: The division reports that there are more than 4,400 food service facilities currently operating within the county. Observed several bus tubs of cooked pork cold holding above 41F after cooling overnight. Health (8 days ago) WebOne restaurant received a B grade, or a score of at least 80% but lower than 90%. Observed thermometer that was not cleaned between uses and used Lysol to wipe thermometer. 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. They had the following violations; Observed employees wash hands for a . You Might Also Consider. Observed raw beef stored over RTE food in reach in freezer. Hand wash sign missing at hand washing sink by the dish area. Observed outside of ice machine soiled with food waste and sticker/white covering. Observed several containers of food in prep top with no date marking. To make it even easier for you to get that information, Mecklenburg County Public Health has partnered with Yelp to make County restaurant inspections available on Yelp's business' pages. Observed moldly lime stored in prep unit. Even though the Charlotte regions restaurant selection continues to grow, so does our population, and somerestaurants aretaking advantage of this growing customer base by letting their health standards slide. Observed containers of cut lettuce trying to cool from a day before, temperature above 41F. No disclosure is on the catering menu. Observed blanched fries stored on time lacking a start time on the label. Scored 88.5 (B) on 1/30/2023, 820 E. ARROWOOD RD, CHARLOTTE NC 28217 Observed items overstacked in the prep top and stored in original containers so that products are not seated down into metal pans for proper cooling. Observed refried beans at waitress station at a temperature of 113F inside of steam table. Community Testing Program. Observed cut queso, tamales, tacos in the reach in cooler that were not properly date marked. County health officials recently inspected 113 restaurants in the Charlotte-metro area. Restaurant Inspection Scores Restaurants, fairs and festivals, and temporary events are some of the types of food service establishments that Environmental Health regulates. Observed several items in various coolers more than 7 days old including creamed spinach (12/26), scampi butter (12/23), goat cheese (12/28), tuna (12/24) and meatball (12/16). Scored 88.5 (B) on 1/20/2023, 2126 SOUTH BV, CHARLOTTE, NC 28203 There are about 4,400 food-service facilities in operation across the county, according to the Food and Facilities Sanitation Program, which is part of the Mecklenburg County Health. Scored 85.5 (B) on 10/12/2022, 8140 S TRYON ST, CHARLOTTE NC 28273 CDI-The plantains were discarded. Thank goodness. Observed unwashed produce stored over ready to eat produce and cheeses in walk in cooler. The News & Observer publishes a weekly roundup of restaurant sanitation scores to keep you up-to-date on the health grades at Triangle dining spots. Most animal abuse cases go unnoticed. I'll ruin this for you, specials, are the stuff they need to sell before it goes bad. The 1st time I went to Futa Buta it was amazing. The guacamole was fresh and the serving was enough for our table. Observed white rice and multiple types of cut leafy greens (spinach, cabbage, etc) holding above 41F in salad display unit (see temperature chart). Didn't get on a plate. Live and dead German roaches on interiors of prep coolers. These Historic Photos Will Show You The Growth of Uptown Charlotte, Moorish Nation Couple Arrested For Illegally Squatting in $2,000,000 Davidson Home, 10 Places Around Charlotte That Appeared In Famous Movies. Observed no time marked on sour cream that was held at room temperature during service. Burke County North Carolina Restaurant Sanitation Grades. Observed boneless wins and bone-in wings held at room temp on TPHC with time stamp and no written procedure for boneless wings. This is a review for worst restaurant in Charlotte, NC: "I cant even call it a restaurant! Observed food employee seems to have no knowledge about EHP. I'm going to tell you straight up.. You think this stuff doesn't happen just about everywhere? Observed main cook turn the faucet off with his bare hands during the inspection. Observed shredded chicken cold holding at 55 and 48F in walk in cooler. Scored 87.5 (B) on 5/25/2022, 6215 OLD POST RD, CHARLOTTE NC 28212 Well, that scratches a few more places off my listso disappointing, I have yet to try Yume. Mashed potatoes at steam table measured 117F. 601 S. College St. Charlotte, NC 28202 1. . Each inspection form includes a score and letter grade based on what health inspectors find, along with a list of health violations. Sponsored. Observed no time stamp for wings on TPHC. People also searched for these in Charlotte: What are people saying about worst restaurant in Charlotte, NC? Do you have an upcoming event in the Charlotte region that you think should be on our calendar? Establishment Name . Observed raw chicken and raw pork stored over milk and pasteurized eggs in refrigerator. Observed ranch dressing containing buttermilk made last night portioned in to single service cups not meet cooling parameters within 4 hours. Observed containers of seasoning salts stored on the ground. Charlotte, NC 28204 1.34 miles 704-372-7550 Shuttle Hampton Inn Charlotte - Uptown . Establishment Name. Health department inspectors cited the restaurant after observing numerous dishes. Scored 90.5 (A) on 1/22/2020, 4420 THE PLAZA, CHARLOTTE NC 28215 Observed the following expired TCS foods: water chestnuts(10/11), cajun chicken (10/20), black beans (10/18), honeydew (two prep dates on product), roasted carrots (10/4) and observed the following without dates: black beans, feta, hard boiled eggs, chicken salad. I spent 4 years there in the 90s and it was the tightest ship I've ever seen all the way to today. use this link to access the database directly. 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. powered by BentoBox. Observed opened bag of pretzels in the freezer with frozen liquid directly on them. Observed blue cheese stuffed olives, cream, egg halves, farro, and provolone holding above 41F in various coolers. Observed no paper towels at line handsink. Observed cooked corn and potatoes cooling at insufficient rate to meet cooling parameters. Do you have an upcoming event in the Charlotte region that you think should be on our calendar? Medication Take Back Services. I almost feel at this point there should be a best of list instead of this list. Observed opened spinach bag, sliced tomatoes, opened ham container, and opened ready to eat sausage without date marks. Observed plastic water bottles stored on and above food contact surfaces. Observed ice machine in need of cleaning. New South Kitchen Bar. Observed raw shell eggs behind butter in prep top. Observed unwashed boxed produce stored over ready-to-eat foods in walk in cooler. No paper towels at both hand washing sinks in kitchen. Scored 90 (A) on 1/3/2023, 2910 MT HOLLY HUNTERSVILLE RD, CHARLOTTE NC 28214 Are you too attractive to wear a mask? Observed foil wrappers stored inside one hand sink and food debris in another sink. 3205 Freedom Drive, Suite 8000. ALSO READ: One of the country's best new restaurants said to be in North Carolina A total of 809. 1820 Sardis Rd N Charlotte, NC 28270. Observed food employee washed hands less than 10 seconds. Observed employees wash hands without soap and water. Observed unsalted butter in ice bath cooling after 36 minutes only drop 7F. Observed hand sink near dish machine missing soap dispenser and no soap available. Observed turkey stored in WIC with mold on box, with manufactuers date expired. Study shows vanity impacts covering your face. Observed raw breaded beef and cooked chicken cooling in plastic bus tubs covered with lids in walk-in freezer. Observed PIC without knowledge of the holding process for chickens wings. The Mecklenburg County Public Health Department (as reported on Charlotte Stories) has released its list of restaurants that received low inspection scores in October 2022. Even though the Charlotte region's restaurant selection continues to grow, so does our population, and some restaurants are taking advantage of this growing . Observed foods inside of the walk in cooler without any protective wrapping or lids. Employees shall wash their hands in between acts that contaminate them such as these changing of tasks. Charlotte, NC 28208 Office Location: Valerie C. Woodard Center 3205 Freedom Drive, Suite 8000 Charlotte, NC 28208 MAP Hours: Mon-Fri 8 a.m. - 5 p.m. Observed opened container of raw chicken and raw burgers above rolls in freezer. I went back a couple of months ago and it was totally sub-par. The Wake County sanitation grades database , https://www.newsobserver.com/living/food-drink/article272617645.html, Healthybenefitsplus humana spending card account, Medicare home health discharge requirements, Emergence health network westside clinic, Wake county public health center raleigh nc, Health partners authorization request form, 2021 health-improve.org. Observed no date mark on Curtido and lettuce at flip top. These were the top 10 worst inspection scores in Charlotte for May, 2022; #10 Mega Baleada 7631 SHARON LAKES RD, CHARLOTTE NC 28210 Scored 87.5 (B) on 5/19/2022 They had the following violations; Observed employees wash hands for a total time of 4 seconds, not meeting hand washing required times. Observed lettuce cooling in walk in at .02F/min. Here are sanitation scores in Wake and Durham counties for the week of Feb. 21-28. Scored 87.5 (B) on 10/6/2022 (rescored to 91 on 10/26), 2308 CENTRAL AVE., CHARLOTTE NC 28205 Observed salmon stored below beef inside of the reach in unit. Is this an article that is published on a monthly basis? Scored 77.5 (C) on 5/11/2022, 5323 E INDEPENDENCE BLVD, CHARLOTTE NC 28212 Observed bowls and plastic containers left wet stacked on air drying shelves. It's on the edge. NC Restaurant Sanitation Scores Sunday, September 27, 2009. Observed food contact surfaces with food debris left attached and labels attached. These Historic Photos Will Show You The Growth of Uptown Charlotte, Moorish Nation Couple Arrested For Illegally Squatting in $2,000,000 Davidson Home, 10 Places Around Charlotte That Appeared In Famous Movies. Observed au jus cooling at a rate of .035F/min. If you use a windshield cover, you can at least forget about scrapping the ice off your windshield to save some time and hassle. Observed 5 bottles of degreaser, windex, and fabulouso in containers with no labels. The Cheddar's restaurant at 620 University Center Blvd. Observed no written procedures for vomiting and diarrhea cleanup. Observed unlabeled bucket of quat sanitizer in wait station near drink dispenser. NC Sheriffs Office Going Viral After Offering Valentines Day Special for Exes with Warrants, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway, Several Charlotte Demonstrations Held Over The Weekend After Death of Tyre Nichols. Items were dated during the inspection. Report damaged of missing roads signs or potholes on , https://www.co.davidson.nc.us/495/E-Services. Scored 87.5 (B) on 5/19/2022. Observed melon and cheddar on cold bar above 41F. Observed a squeeze bottle and some cloths stored in one hand sink, and a red sanitizer bucket stored in a second hand sink. Observed food splash on walls around small prep table next to walk-in cooler. Observed 4 kettle sized containers of soup prepared the day before without datemarking present. CITGO Most CITGO facilities are open 24 hours and have convenience stores. Employee observed cleaning out pre-rinse sink and then went to putting away a clean dish without washing hands. Specialists must check compliance with areas like food cooking and cooling temperatures; cleanliness of equipment and utensils; waste disposal; lighting, ventilation; storage areas for toxic substances such as bleach, cleaning powders, and pesticides; and other standard health inspection areas. Customers who see a health issue at a restaurant can file a complaint with the Mecklenburg County Department of Environmental Health in one of the following ways: Mail feedback to the Mecklenburg County Health Department, 3205 Freedom Dr., Suite 8000, Charlotte, NC 28208, Submit an Online Environmental Health Service Request. Observed items that are held on TPHC still on line after 4 hours. Observed no paper towels at hand sink in mens restroom. Observed issues with cold holding, cooling time and temperature, cooling procedures, food contact, handwashing violations, and date marking. Try a new dish, drink or seat every time you see us . Observed raw shell eggs stored over lettuce in walk in cooler. Observed unwashed berries stored in reach in cooler of Sophias kitchen and Sophias bar above ready to eat items. Public Records Search - Register of Deeds; Obtain Copy of Marriage/Birth/Death license/Certificate . Observed raw breaded beef not meeting cooling parameters in walk-in freezer. Join the conversation. Observed no certified food protection manager on site during inspection. Observed A number of PIC managerial duties not being fulfilled including: Handwashing, cooling methods, and maintaining temperatures. Observed employee wash hands correctly and then turn off faucet with clean bare hands. Observed overall lack of control in facility evidenced by improper washing of dishes/lack of sanitizing of dishes, improper holding temperatures, lack of date marking, and food storage violations. Just about everywhere does this kind of stuff. Food and Sanitation. Observed employees handling to-go boxes, using the phone, handling cash, and not washing their hands before donning gloves to prepare food. Vacuum packages of raw salmon measured 50-52F in ice bath that was mostly melted. Observed no certified food protection manager onsite at the start of the inspection. When asked, employee was unable to find information on employee health policy in regard to signs and symptoms or 6 food borne illnesses. Product was then taken to blast chiller for cooling. Do you have an upcoming event in the Charlotte region that you think should be on our calendar? Observed ricotta from 4/30, house made blue cheese dressing from 5/1 in reach in. Scored 87.5 (B) on 5/25/2022, 227 W TRADE ST, CHARLOTTE NC 28202 So that cheap fish deal.. Yeah, love it. While that figure continues to grow every day, county officials conduct about 13,000 facility inspections each year, according to the county website. Observed multi portion flank steaks cooked to below required final cook temperature (per staff and temp log). The best Mexican restaurant in the Charlotte area, in my opinion. Observed FE go from grabbing raw chicken and beef, cooking them, then they went to the WIC and grabbed and tomatoe and was about to wash and cut it. Foods were out off temperature due to overfilling of containers. Observed a chemical at disinfectant strength labeled as sanitizer. The liquid is coming from the freezer and its unkown what it is. Breakfast: Monday - Friday: 6:30 am - 10 am Saturday & Sunday: 7 am - 8 am. Observed quinoa and super grain at 2 hours from cooling beginning and still above 70F. So what is this grade based on? Getty Images An estimated 48 million people each year. Facility is placing TPHC labels on hot food containers when food is well below the 135.0 F requirement. I ordered the "calamari", after about 30 mins (mind you, we were the only 4 customers there) I was presented a . County. Health grades at the following restaurants drop to a B: La Belle Helene, 300 S. Tryon Street 88/ B. Las . Restaurant Inspections - CharMeck.org Office Location: Mecklenburg County Health Department 700 N. Tryon Street, Hours: Mon-Fri 8 a.m - 5 p.m. . Observed several stacks of plates with food debris remaining on them. Observed gruyere cooling at a rate of 0F/min. Main content starts here, tab to start navigating Hours & Location. Observed PIC wash hands and recontaminate hands by using bare hands to turn off faucet. Observed ranch dressing containing buttermilk at a temperature of 47F. Soak up the sun or catch the game at the bar -- we rival uptown's best restaurants, whether you're in a hurry or looking to linger. Observed frozen beans and chicken prepared 01-25-23 not properly date marked. Scored 88 (B) on 1/26/2023, 4724 SHARON RD, CHARLOTTE NC 28210 Get the Android Weather app from Google Play, Burger King brings back fan-favorite item, Skeletal remains found in North Carolina home destroyed, Jurassic-Era insect found near Arkansas Walmart, GSO plans to use old church as a neighborhood hub, February ranks as Triads 2nd warmest on record, Triad ends meteorological winter with no snow, Bats back in NC as warm weather returns early, Springs blooming early in parts of North Carolina, Traffic stop led to discovery of womans brain tumor, Whale watchers surprised by pair of playful whales. Find Elections / Voting Information; Dispose or Recycle; Register of Deeds. Observed no PIC at the facility at the hour of operation. Observed white rice, yellow rice, and mix ground beef holding in display case below 135F. Can opener blade and mixer bowl had visible buildup in them and need to be cleaned. Enter City Name starting with. The bread is fresh! Observed raw pork, cooked chicken in prep units at cook line cold holding above 41F. Scored 87.5 (B) on 5/19/2022, 1600 E WOODLAWN RD, CHARLOTTE NC 28209 Have you ever wondered just how clean a restaurant really is without relying on Yelp reviews? Observed hand wash in rear inoperable and hand wash in serving area had not hot water. Observed facility with raid container to handle pest issue. The third, excruciating and last time ever I visited this place was about 3 weeks ago. Observed an employee make multiple trips from walk in cooler and return not washing their hands. Reach-in freezer was off, but a bag of fries was stored in it at 67F. 720 Meridian Center Dr Charlotte NC 28212. Cut Greens prepped 1/17 and 1/19 not covered in WIC. Observed a whole stack of ceramic plates, bus tub of ceramic ramekins, and several bowls and plates throughout the storage racks with food debris and build up that were stored as clean. Observed front hand sink being used as a dump sink. Observed employees turning off handle of faucet after washing, recontaminating hands. Sunflour Baking Company, 220 East Blvd., received a score of 86.5 during an inspection on Feb. 1. Observed employee equipment with gloved hands then changing gloves to work with RTE foods without performing handwash. All rights reserved | Email: [emailprotected], North carolina restaurant health inspections, Healthybenefitsplus humana spending card account, Wake county public health center raleigh nc, Health partners authorization request form. Hickory Taverns all look pretty dirt to me! Observed raw chicken stored in thank you plastic bag in reach in freezer. Essex Bar and Bistro, Hickory Tavern, Yume Bistro, Futo Buta, and Harpers made the list last month. . Observed employee wash hands and turn off water with bare hands. Observed chopped lettuce inside of prep unit at a temperature of 44F. Observed general tsu chicken with a date mark of 12/25 in the bottom reach in of flip top. Morton's The Steakhouse, 227 W. Trade St., received a score of 86.5 during an inspection on Jan. 4. He said outside food is not allowed because he is creating food "experience." Observed cole slaw cooling since closing on previous night at 9P still above 41F at 11:20A. Procedures were not provided and the creamers were improperly labeled. Observed boxes of fries in WIF stored on the floor. Raw catfish in sandwich cooler top measured 51F. Restaurants with revoked permits are required to shut down until they pass re-inspection.. Everyone will lose an hour of rest starting this month. Real-time updates and all local stories you want right in the palm of your hand. Enter City Name starting with. Facility has own Employee Health Policy. What did people search for similar to worst restaurant in Charlotte, NC? You can sort by letter grade and refine your search to a particular city, zip code, or direct search for a specific establishment. Container of feta cheese missing date label in walk-in cooler. 4340 COLWICK RD, CHARLOTTE NC 28211 Scored 87.5 (B) on 10/6/2022 (rescored to 91 on 10/26) They had the following violations; Observed employees wearing gloves to do tasks not involving food preparation and not washing hands and changing gloves before engaging in food preparation tasks. Observed facility holding pasteurized eggs and pooled eggs on tphc without written procedure. Just to brake the illusion. Observed line cook not washing hand at frequency to prevent contamination and between glove changes. Observed employee wash hands and then proceeded to turn off water with bare hands. Observed raw bacon stored above cilantro and lettuce in walk-in cooler. These were the top 10 worst inspection scores in Charlotte for January, 2020; 4439 CENTRAL AVE, CHARLOTTE NC 28205 Contact Environmental Health 980-314-1620 Send an Email Key Initiatives Work and Performance Plan Observed pork not related within 2 hours and reached 109 degrees F. Observed sausage hot held at 66 degrees F. Observed cheese and eggs stored outside of refrigeration and greater than 41 degrees F. Observed ham changed in container according to staff but incorrect date on container. I'm really surprised at Harpers. Observed raw sausage being stored on top of frozen corn. Observed no date marks on several items throughout facility in walk in and reach ins including but not limited to ricotta, Cream cheese, macaroni, romesco, cooked lobster, goat cheese, lettuce and tomato sets, and au gratin potatoes. Observed raw sausage patties stored behind ready to eat items in the cooler drawer. Observed clean plastic cups for storage of eggs at the cookline with visible residue. Observed PIC changing gloves numerous times without washing hands. In order to meet cooling, unsalted butter would have to drop a total of 19.44F in 36 minutes. The scores are in percentages. Observed microwave with visible debris from past days uses. Observed salsa for chips cold holding above 41F after cooling overnight. Observed raw chicken stored directly above RTE salad dressing on walk in shelf. Observed overall lack of control over food processes including cooling, date marking, cold holding, and TPHC. 10 Worst Charlotte Restaurant Health Scores in July. Smith said inspections are risk-based, meaning they focus on five key, overall risk factors that contribute to foodborne illnesses: Improper. Observed chicken cooked on the grill not meet the final cook temperature of 160F.
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